We love food. We love wine. We love racing.
So we named Ascari Enoteca after one of our heroes, 1950’s Formula 1 Italian racing legend, Alberto Ascari. He was as famous for his appetite for food and wine as he was for his talent for racing, earning him the nickname “ciccio”, Italian for ‘chubby’.
Welcome to Ascari Enoteca
Ascari Enoteca is a neighborhood locale where people come to linger over a simple, delicious meal washed down by a superb bottle of wine (or two). Here you’ll find homemade pastas made fresh in house every single day, plus a wine list featuring varietals from across the globe and more than a few undiscovered gems.
NOW MAGAZINE’S READER’S CHOICE AWARDS:
We were nominated for Now Magazine’s 2015 Reader’s Choice Poll – Best Italian Restaurant…and we won! Thanks to all our customers, friends and family who voted for us. We are loving the support and recognition.
charcoal grilled striploin / grilled broccolini / sweet potato puree / fingerling potatoes
TAJARIN ai FUNGHI
truffled buerre fondue / hedgehog mushtoom / tarragon